TEPA.swiss | Cluster F&B
RIFLESSI D'EPOCA 2023
GIALDI VINI SA
Traditional vinification with maceration for 11-17 days at 28-32°C. Once fermentation is complete, the wine is matured for over 15 months in barriques of French oak. Frequent racking from the lees allows for bottling without fining, filtration or other physical stabilization. This may result in a slight sediment in the bottle.
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COLOR: Intense and deep ruby red. NOSE: Complex and intense. Fruity notes of plum and blackcherry, and roasted hints that remind liquorice. Delicate nuances of spices. PALATE: Smooth and elegant. Fresh and fruity, well-bodied with a good structure and tannins of perfect quality and strength. Well balanced, harmonious and persistent at the finish.
Food pairing Roasts, venison, red meat, seasoned cheese, lamb, gigot, poultry with dark meat such as guinea fowl, pigeon, duck.
Alcohol 13.2% vol.
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